I’ve been a big fan of strattas for a while now and like to make them in both sweet and savory configurations. For Christmas I made one for my family where I substituted egg nog for the normal milk and cream and added a touch of nutmeg to give it a bit of a holiday spin. You can take this in any direction you want, but this Maple Berry Breakfast Stratta is a great place to start. My latest at Digital Dads.